
Enkel
Apam Balik
En fluffig malaysisk pannkaka som sjunker samman till en fin, sprö påse fylld med smält smör, sötmajs, krossade jordnötter och socker. Ät den varm och njut av hur smöret och det karamelliserade sockret smälter i varje tugga.
⏱️25 min
🍽️4 portioner
🥕 Vegetariskt
2.5
👩🍳 Gör så här
⏱️ Äggklocka
- 1Mix milk, oil, and egg together. Sift flour, baking powder, and salt into the mixture. Stir until all ingredients are combined evenly.
- 2Spread batter thinly onto a heated pan, covering the base. Cover the pan for 30-60 seconds until small air bubbles appear on the surface.
- 3Spread butter, corn, crushed peanuts, and sugar onto the pancake. Once the bottom surface is browned, fold the pancake in half.
- 4Cut into wedges and serve warm.